" The Diploma in Pre-School Education - Teaching (DPE-T) equips me with all the requisite skills and knowledge for me to become an effective pre-school teacher."


 
- Sundram Ambigah, 53 (Student No. DPT/23/01/M/1174)



 
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Specialist Diploma in Pre-School Education
 

 
CONTENTS
Course Description
- Modules Overview

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Module 1: Principles and Practices in Pre-School Education
Module 2: Child Development and Learning
Module 3: Current Issues and Research in Pre-School Care
Module 4: Curriculum Planning and Pedagogy
Module 5: Designing the Pre-School Education Curriculum
Module 6: Safety, Health and Nutrition
Module 7: Personal Growth and Professional Development

Module 8: Pre-School as a Focus for Action Research
Module 9: Planning, Management and Administration
Module 10: Supervised Teaching Practice 1
Module 11: Supervised Teaching Practice 2

COURSE DESCRIPTION
Module 5
Designing the Pre-School Education Curriculum
 
       
Unit 15:
Designing, Evaluating and Assessing Pre-school Program

30 Hours
Unit 16:
Curriculum Designing and Organizing the Physical Environment

30 Hours
 

This course assists students to develop knowledge and examine the theoretical frameworks that underpin early childhood philosophy and practices. The students will analyse how particular theoretical frameworks and approaches influence the teaching and learning that occurs in early childhood classrooms. Students will examine programs for pre-school aged children from 0 to 8 years, which reflect particular theoretical frameworks. Students will develop the skills to plan, implement and evaluate pre-school programs.

 

This course assists students to develop knowledge and examine the theory, basic research, interactive process and methodology of the cooperative learning approach for building a collaborative conducive physical learning environment. The content, teaching process and strategies in organising the environment will be focused. Student will be able to design the preschool curriculum from 0-8 years in all areas of development (social/ emotional/ intellectual/ physical). They will be able to implement and develop the process of establishing a positive learning environment in the centre. Students will be able to cater to the foundation for learning and children’s development.

 
 
       
Unit 17:
Play and Project Approach in Early Childhood Education

15 Hours
Unit 18:
Curriculum Integration in Pre-school Classroom

25 Hours
 

This course assists students to understand the nature of play in pre-school children and its role in a child’s learning and development. Students will be able to develop knowledge of a project-based learning as an in-depth investigation of real-world topics worthy of  children’s attention and effort. Students will have an understanding that Project Approach is not unstructured and there is a complex but flexible framework with features that characterise the teaching-learning interaction. Students will be able to implement the Project Approach successfully.

 

This course assists students to explore the principles and practices in program integration.  As foundation for lesson and curriculum design, students will examine personal experience, professional practice and current research encompassing the evolving nature of the field. Including integrated curriculum,
environmental awareness, aesthetics and creative  expressions, self and social awareness (including health    awareness), and motor skills  development, alternating  perspectives on teaching and learning; approaches to  community building, and inclusion of diverse learners;   assessment and evaluation  strategies; management  and safety  issues and utilization  of technology.

 
 
 
Module 6
Safety, Health and Nutrition
 
Unit 19:
Safety, Health and Nutrition

50 Hours
         
   
This course assists students to develop knowledge and skills related to the key learning areas of Safety, Health and Nutrition. From this basis, students will develop concepts, knowledge, skills and attitudes that enable them to plan effective learning experiences in Safety, Health and Nutrition.
         

All information is subjected to change. Please call to confirm.
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